Our VIP area, sit in relaxed comfort of the air-conditioned room, with floor to ceiling glass windows that look directly out to the racecourse, offering terrific views of the live action at the 2010 Kamberra Wine Company Black Opal Stakes.  The Silks Room dining option provides hospitality for a minimum booking of 2 people up to tables of 10.  Complimentary admission, a gourmet seafood buffet luncheon, 5 hour beverage package, racebook, TAB and bookmaker facilities, televisions and a guest tipster at the start of the day to help you with your picks!

 Dress rules apply: Smart race wear.

 

Cold Selection

Clyde River Oysters with Fresh Lemons

Tiger Prawns with Maria Rose

Tasmanian Smoked Salmon on Baby Spinach with

Onions and Capers

Whole Poached Salmon on Rocket with Mustard Sauce

Shrimp Cocktail Salad

Decorated Leg Ham with Melon

Chicken Caesar Salad

Roast Beef on Potato, Egg and Bacon Salad

 

Garlic Prawns with a Garlic, Tomato & Basil Sauce

Green Thai Chicken with Coconut Milk

Roasted Fish Fillets with Fresh Herbs and Brown Butter

 

Accompanied by

 

Steamed Rice and Mixed Seasonal Vegetables

Freshly Baked Bread Rolls

 

Selection of Cakes and Pastries

Australian Cheese with Dried Fruits

Fresh Seasonal Fruit Platters

Hardy’s Brut Reserve Sparkling Wine

Hardy’s Semillon Chardonnay

Hardy’s Premier Selection Shiraz Cabernet

Boags Draught & Boags Light beers

Variety of Schweppes softdrinks, Orange Juice & Water